Pastry Arts Diploma - Mobile, Alabama
Get the training you need to become a baker or pastry chef in the Pastry Arts program at Culinard, the Culinary Institute of Virginia College in Mobile.
Culinard's 36-week Pastry Arts diploma is a fast-track program that gives students practical, hands-on training in a variety of pastry and bakery disciplines.
Culinard's Pastry Arts chef instructors are highly experienced culinary professionals whose teaching approach reflects the philosophy that the best way for students to learn is by doing. That's why students in Virginia College's pastry arts program will be in the kitchen on the very first day of class.
Pastry chef students at Culinard work with quality ingredients and rigorously tested recipes in professionally equipped teaching kitchens. The baking school at Virginia College in Mobile offers you practical, hands-on training in the concepts, tools and techniques you'll use in your future career as a baker or pastry chef. The Pastry Arts program is designed to teach you the fundamentals of baking and pastry preparation while providing opportunities to express your creativity as a culinary professional.
An important aspect of your pastry chef training is a hands-on externship under the direction of a certified professional pastry chef. Your externship will hone your skills and provide practical experience and insights into the day-to-day responsibilities of a pastry professional.
Graduates of the Culinard Pastry Arts program in Mobile are well-prepared to seek careers as culinary professionals in a variety of hospitality and food service settings. The overall job placement rate for graduates of Culinard, The Culinary Institute of Virginia College is high. Many students have been offered positions by their externship partner upon completion of the Pastry Arts program.
Visit the website for Culinard, the Culinary Institute of Virginia College in Mobile Alabama to learn more about our 36-week fast-track Pastry Arts diploma program.
Or, call us today at 251-343-7227 to discuss how Virginia College can help you achieve your career goals. Or, fill out the "Request More Information" form to be contacted by one of our representatives.
This program is accredited by the Accrediting Commission of the American Culinary Federation Education Foundation.
*Program details subject to change. See the official campus catalog and appropriate addenda for the latest information.